Mung Udad Papad – Traditional Protein Rich Papad

🟡 Mung Udad Papad – Crispy, Light & Traditionally Homemade

Experience the authentic taste of tradition with our Mung Udad Papad, made using premium quality mung dal and urad dal. Carefully prepared in small batches, these papads deliver the perfect balance of crunch, flavor, and freshness in every bite.

Whether roasted or fried, they puff beautifully and add a delicious crunch to your everyday meals.

🌿 Why You’ll Love It

✔ Made from high-quality mung & urad dal
✔ Traditional homemade recipe
✔ No artificial colors or preservatives
✔ Light, crispy & easy to digest
✔ Perfect accompaniment for lunch & dinner

🔥 How to Enjoy

• Roast directly on flame for a light and healthy option
• Fry in oil for extra crispiness
• Serve with dal-rice, khichdi, or your favorite Indian meal
• Crush and use as topping for chaats & salads

📦 Product Details

• Ingredients: Mung Dal Flour, Urad Dal Flour, Salt, Spices

• Storage: Store in a cool, dry place in an airtight container

• Shelf Life: 

• Net Weight: 

💛 Homemade Goodness in Every Bite

At Shinde’s Kitchen, we believe in preserving traditional flavors while maintaining quality and hygiene. Our papads are handcrafted with care so you can enjoy the authentic taste of home.